Fish oil never tasted so good.

Fatty acids are the basic building blocks of fats and oils. Certain fatty acids are considered "essential" because they cannot be produced in the body and must be obtained from outside sources. The Omega-3 essential fatty acids (EFA) are available in different forms: eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and alpha-linolenic acid (ALA).

The human body uses EPA and DHA most effectively. ALA can be metabolized into EPA and DHA, but it is not an efficient process. Oily, cold-water fish provide the best source of EPA and DHA, and that's what you'll find in Jamieson Omega-3.

Jamieson groundbreaking liquid omega supplement supplies your necessary daily intake of high-potency EPA and DHA with a zesty lemon-meringue flavour. One tablespoon provides important Omega-3 to support brain and heart health. Naturally occurring 1,000 IU of Vitamin D3 helps fight major diseases.

Directions

Adults: Take 1 tablespoon (15 mL) daily.

Benefits

• Helps to maintain eyesight, skin membranes and immune function
• Helps in the development and maintenance of night vision
• Helps in the development and maintenance of bones and teeth
• Helps in the absorption and use of calcium and phosphorus
• A factor in the maintenance of good health
• Source of Omega-3 fatty acids for the maintenance of good health
• Source of EPA and DHA for the maintenance of good health
• May help to decrease serum triglycerides
• Helps support cognitive health and/or brain function
• Decreases the production of inflammatory substances to reduce joint swelling and the associated pain of arthritis
• Reduces stress-induced cortisol secretion, which can lead to the accumulation of abdominal fat
• Decreases flaking and itching associated with eczema and psoriasis
• Helps to maintain healthy brain and nerve-cell function

Ingredient Information

Cod Liver Oil (Atlantic Gadus morhua) 4,000 mg, yielding EPA (Eicosapentaenoic Acid) 300 mg, DHA (Docosahexaenoic Acid) 400 mg; Vitamin A 600 mcg RAE/2,000 IU; Vitamin D3 25 mcg/1,000 IU

Excipients: Purified Water, Glycerol, Natural Lemon Flavour, Citric Acid, Natural Vanillin Powder, Rosemary, Vitamin E, Ascorbyl Palmitate, Gum Arabic, Guar Gum, Xanthan Gum, Sorbic Acid, Turmeric, Xylitol, Lecithin.

Restrictions

Drug Interactions: Anticoagulants, aspirin, cyclosporine therapy (in transplant patients).

Nutrient Depletions: Mineral oil, orlistat, bile acid sequestrants.

Supportive Interactions: Garlic, immunosuppressants, HMG-CoA reductase inhibitors (statins, cholesterol lowering medications), calcium channel blockers, Vitamin E, Vitamin C, selenium.

Warnings and Precautions: None known when taken as directed.

Toxicity, Adverse Warnings and Side Effects: Do not exceed recommended dosage. Fish oil may cause belching, flatulence, nausea, bloating, and diarrhea.

About Jamieson Laboratories

Jamieson Laboratories, Canada's oldest and largest manufacturer and distributor of natural vitamins, minerals, concentrated food supplements, herbs and botanical medicines celebrates its 88th anniversary this year from a position of strength, market leadership earned by consistently providing innovative products of the highest quality, purity and safety. Competing in a market that is far more international in nature than it was back in 1922 when Jamieson first established operations, the Company continues to attract new customers while retaining its existing clientele because its vitamins and natural supplements earn their trust each and every day.