Green Barley Leaf is one of the first foods we are bringing to Canada as it is a perfect example of an extraordinary food and is an easy way to add organic greens to your diet. 

At the early stage of growth both Green Wheat and Green Barley are closer to vegetables than grains in composition which means they are suitable for people who are gluten intolerant.

• Our Green Barley Leaf is a 100% organic wholesome green food made from the powdered leaves of young plants
• The vivid rich green colour is because of its rich chlorophyll content
• Minerals in Green Barley Grass include potassium, calcium, magnesium, iron, copper, phosphorous, manganese and zinc.

We regularly visit New Zealand to talk to the farmers and apiarists we work with and our Canterbury office in New Zealand, run by John Glass, makes sure the young plants are harvested at peak potency and carefully dried to ensure the nutrients, minerals and vitamins are protected.

We have chosen to work solely with Tim Chamberlain who is a fourth generation farmer and has spent over 20 years as an organic farmer.  He knows that if the crop isn't perfect it won't be bought by Green Bay Harvest.

New Zealand is famous for its geographic isolation and the quality of its agriculture.  Its unique location makes it ideal for organic farming and the mild climate and rich, clean alluvial soil produce crops that are naturally rich in nutrients.

Our office in Canterbury, New Zealand carefully monitors the harvest every year to ensure the product we get has the optimum nutrient content.

Usage

Green Barley Leaf has a fresh, mild, clean taste and has been used as a nutritional supplement for the last 50 years by natural health enthusiasts.

Whilst a fresh Green Barley Leaf shot for some people can be a very intense body experience, the powdered Green Barley Leaf is more gentle on the digestive system. When mixed with different foods as part of a normal diet the opportunity for the body to absorb the excellent range of available nutrients from Green Barley Leaf is maximised

It is easy to use and take as you can add it to juices and smoothies or use as a garnish on pasta, rice salads or cereal.

Storage

Replace lid after use and store in a cool, dark place.

About Green Bay Harvest

Green Bay is a owned and operated by two families. The family connection is between two Kiwi brothers, John and Greg, who work on opposite sides of the globe. Both brothers are married with young families and everyone has an active role in the company.