From the time of Annie's first product, a small but growing group of you who are wheat- and gluten-intolerant have suggested we produce a wheat- and gluten-free macaroni and cheese. It may seem a wheat- and gluten-free product has been a long time in coming! Thank you for your patience and support. Please know it has been especially gratifying for us to create Annie's Rice Pasta & Cheddar.
For more information celiac disease, please visit www.celiac.org.
- 0g Trans Fat
- Other Assurances
- Good Source of Vitamin B6
- Vegetarian
Made with only the best ingredients
RICE PASTA (RICE FLOUR), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES), WHEY, BUTTERMILK, SALT, CREAM, NATURAL FLAVOR, NATURAL SODIUM PHOSPHATE, ANNATTO EXTRACT FOR NATURAL COLOR.
CONTAINS MILK INGREDIENTS.
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